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Beef & Noodles (Made with Venison!)

Do you have a recipe that brings back nostalgic memories? There are many recipes from my childhood that I enjoy and remember fondly, and this is one of them. It’s one I requested for my birthday growing up and it’s one to this day that I request when we visit […]

Quail Wild Rice Casserole

This recipe is top-notch, you’re going to love it! I’ve made it several times with chicken, but this quail version is the best version yet. Even my husband agrees that it’s never been as good as it is now!I think quail in many rights is better than chicken. It may […]

Avocado Toast with Quail Eggs

This is a super simple recipe, but it’s a delicious one and great for any brunch or breakfast. Have you ever tried a quail egg? They taste just like a chicken’s egg, except they are 1/3 of the size and oh so adorable. I love the simplicity of quail eggs, […]

Tangy BBQ Shredded Venison Sandwiches

As we head into fall, I’ve been wanting to achieve a delicious, tangy, comfort meal. Shredded BBQ beef sandwiches have always been a favorite of mine, but I wanted to make one that used venison since we have plenty of that in our freezer. Plus, after taste testing these, I’ve […]

strawberry steak salad

Strawberry Arugula Salad with Elk Tenderloin

Although per the calendar, summer doesn’t officially begin until late June, but here in the south, summer is HERE. In North Carolina we tend to go from spring temps where you need to wear a sweatshirt in the morning to mid to high 90s where you’re dripping sweat. The perfect […]